Penmaenpool,
Dolgellau,
United Kingdom,
LL40 1YB,
Gwynedd
Perfect
9.5
9.1
/10
4.4
4.6
/5
Location
Positioned above the Mawddach estuary, Penmaenuchaf Hotel offers direct access to walking routes, including the famous Mawddach Trail. The hotel is a 5-minute drive from the foothills of Cadair Idris within Eryri National Park. Guests can explore picturesque mountain landscapes, lakes, and waterfalls nearby, making this destination a hub for outdoor adventure.
Rooms
Penmaenuchaf features 13 characterful rooms and suites, each boasting distinctive styles and views of the gardens or the scenic estuary. Rooms include Idres, with a twin or super king setup and a spacious bathroom, and the impressive Rhys & Meinir suite featuring a four-poster bed and garden views. All accommodations are designed with a focus on comfort and historic charm.
Dining
Afon Restaurant offers a seasonal menu that sources ingredients from local producers, showcasing the culinary richness of North Wales. Guests can enjoy a Sunday lunch featuring classic roasts and other flavorful dishes crafted by the Head Chef. For casual dining or drinks, Mynydd Bar provides a cozy atmosphere with a diverse menu of comforting plates.
Gardens
The hotel boasts a registered historic 19th-century terraced garden, meticulously maintained by a dedicated team. Guests can stroll through the sunken ornamental garden, relax between lavender beds, or walk along the long viewing lawn overlooking the dramatic mountain vistas. The garden bursts into color with daffodils, bluebells, and azaleas through the seasons.
Activities
Outdoor enthusiasts will find a variety of trails beginning right from the hotel grounds, with routes suitable for all skill levels. Fishing enthusiasts can catch salmon and trout in the nearby Mawddach Estuary. Various adventure activities such as mountain biking, canoeing, and paddle boarding are also available within easy reach.
Highlights
Location: Above the Mawddach estuary, 5 min drive to Cadair Idris
Rooms: 13 characterful rooms with historic charm
Dining: Afon Restaurant with seasonal local ingredients